Try to make this delicious recipe for Panzanella sent byLondon Mums’ globetrotter reporter Rita Kobrakfrom Tuscany with the kids. You can find this and other recipes in the print magazine.
Panzanella is a great salad if you have old, slightly stale bread at home.
Soak the bread in oil, a little balsamic vinegar and water. Squeeze it dry and add to chopped cucumber, onion…