Feeding the Family

What’s in season in August? A guide to fresh, seasonal produce for busy families

August brings a fantastic bounty of fresh, flavourful produce right at the peak of late summer. Eating seasonally isn’t just great for the environment. It also ensures your family enjoys food at its highest nutritional value and best taste, often at lower grocery prices. Here is a breakdown of the key seasonal stars for August, complete with quick portion guides and top nutritional benefits…
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Food & DrinkWhat's On

Moana Afternoon Tea at Park Corner Brasserie review: A tropical Disney treat in Mayfair

When my friend Cristina and I stepped into Park Corner Brasserie at the London Hilton on Park Lane, we were hot, bothered and slightly out of breath. The journey had been a sweaty ten-minute walk from Victoria, and the city was doing its best to melt us into puddles. Within moments of arriving, however, we had been transported somewhere else entirely. Somewhere with island breezes, tropical…
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Feeding the Family

The science behind personalised nutrition: A parent's guide

Every parent knows that feeding a family isn’t simple. One child loves yoghurt but refuses eggs. The other is always hungry after school. A parent may plan balanced meals, only to find that energy, mood, concentration, and growth still vary from child to child. That is one reason personalised nutrition has become such a popular topic. Rather than assuming one diet works equally well for every…
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Food & Drink

Crispy air fryer chicken wings for Match Day 2026

The collective gasp at a near miss. The utter chaos of a last-minute goal. But let’s be real: legendary food is a must for a legendary game day. You can’t cheer your team to victory on an empty stomach, and you don’t want to be stuck in the kitchen missing the action. That’s where your trusty air fryer comes in. No more messy deep frying or soggy oven-baked alternatives. We’re talking…
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Cultur-Italy EzineFood & Drink

Pizza al tegamino: How a little pan pizza from Ravenna took me straight back to my nonna's kitchen

Everybody loves pizza. That’s just a fact. And when most people think of pizza, they think of the classic Neapolitan version: soft, puffy, leopard-spotted crust with a slightly charred, chewy edge. It arrives as a full 12-inch circle, often bigger than the plate, and you fold it like a handkerchief to stop the toppings from sliding off into your lap. It’s glorious. It’s famous. It’s been…
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Food & Drink

Mediterranean diet benefits 2026 – an Italian mum's guide to starting easy

You’ve heard about the Mediterranean diet before. Maybe you’ve even tried it, or at least thought about it. But here’s the thing – unlike the endless parade of diets that come and go, this one never seems to fall out of favour with scientists. And that’s because it’s not a fad. It’s rooted in the genuine lifestyle habits of some of the healthiest populations on earth – the people…
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Food & Drink

How to host a brunch that feels effortless (and Instagram-worthy)

Planning on gathering your favourite people late in the morning, when no one’s rushed and the day still feels full of possibility? Heck yeah! Brunch has become a small ritual for that reason; it’s relaxed, sociable, and just the right mix of indulgent and easy-going. It’s also become a moment many of us enjoy capturing, whether for memories or for the grid. With a bit of intention (and…
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Food & Drink

Get Ready, UK Mums — The Great Aubergine Hunt Is Here (and one could win you Greek Food for life!)

If you thought your kids’ treasure hunts were chaotic, wait until Britain’s cheekiest vegetable hits the streets… The Real Greek is launching a nationwide aubergine hunt this November, and it’s about to turn lunch runs into full-on adventures. From 19th–25th November, hundreds of aubergines will be hiding within a half-mile of all 28 The Real Greek restaurants — from London to…
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Recipes

Recipe: Easy Apple & Almond Tart (healthier version)

A light, wholesome twist on a classic dessert – this Easy Apple & Almond Tart is my personal creation and combines crisp apples, nutty almonds, and a touch of natural sweetness for a golden, guilt-free treat. Ingredients:1 sheet ready-rolled shortcrust pastry2–3 apples (preferably firm ones like Braeburn or Granny Smith)1 egg2 tbsp sugar (or honey/maple syrup for a gentler…
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Feeding the Family

Tackling food insecurity and malnutrition: Reflections from the Nutritalks panel

Yesterday, I attended an open panel discussion at the Royal Society, London, hosted by MyNutriWeb Nutritalks, focusing on food insecurity and malnutrition in the UK. Nutritalks, a series of “conversations for change,” aims to deliver a 10-point roadmap to government to tackle malnutrition – a bold and idealistic proposal. Yet what struck me most wasn’t just the ambition of the plan, but…
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