Cultur-Italy EzineRecipes

Recipes from Tuscany for all the family

London Mums’ globetrotter reporter Rita Kobrakhas sent mefantasticrecipes from Tuscany for all the family which you can also find in the print magazine – already sold out in supermarketsbut available to download online from here. Rita sent us this short letter along with her recipes: “We moved to Tuscany two years ago from London and one of the…
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Recipes

Recipe: Raspberry and apple hand pies with lemon drizzle

Thanks to the lovely people at Love Fresh Berries,London Mums were given this exclusiverecipe forRaspberry and apple hand pies with lemon drizzle. They are delicious and healthier than other puddings. Enjoy! If you make any, send us images via social media (ideally on the London MumsFacebook page). Makes 8 turnovers prep 20 minutes plus 10 minutes…
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Feeding the Family

A meal with a view and ... the Ninja Foodi Multi-Cooker

Last month Monica and Iwere invited to a very special event celebrating the UK arrival of theNinja Foodi Multi-Cooker with a presentation and a lovely meal at the Chop House overlooking St Paul Cathedral, in Central London. We were greeted by an amazing pink cocktail accompanied by a rose petal, as the event happenedduring the Valentine celebrations. The short…
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Recipes

Recipe: Chocolate Peanut Butter Banana Bread

Bake away with the kids this weekend. Here is a yummy recipe for Chocolate Peanut Butter Banana Bread. Nothing beats a banana bread and if then add chocolate to that. Just saying. Enjoy! INGREDIENTS 300g mashed ripened bananas 125ml melted butter 2 large eggs, lightly beaten 1 ½ teaspoons vanilla extract 85g Peanut Butter, warmed 128 g plain flour 90g dark chocolate chips 50g cocoa…
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Recipes

Recipe: Beef and Mango Salad with Peanut Dressing

I love this recipe for Beef and Mango Salad with Peanut Dressing. It’s an unusual combination and not very easy to find even in nouvelle cuisine restaurants. It’s easy enough to make at home. You can surprise your guests with thisBeef and Mango Salad with Peanut Dressing. Here’s how it’s done. INGREDIENTS 190g SKIPPY® Super Crunch Peanut Butter 4 cloves…
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Feeding the Family

New research reveals after school pick up is the most demanding time for mums

Forget the morning rush to get out the door on time, new research by Knoppers from Storck UK, reveals that the after school period is the most challenging time for mums. Almost two thirds of mums (59%) named 3.30pm – 5pm as the time when they most need a pick me up after a tiring and busy day. A huge 82% of kids attend one or more after school activity and more than half (54%) of these…
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Recipes

Recipe: PIADINA with Sacla' pesto topping

This recipe for PIADINA was kindly donated by Sacla’ who have teamed up with chef and mum Rachel Allen to createsome newPesto recipes, especially for those important family moments around the table. Try Rachel’s recipe for PIADINA which is included in the new Sacla’ cook book ‘La famiglia – the family book of pesto’. Rachel said about this recipe: ‘This is a play on…
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Recipes

Recipe: FUSILLI WITH TOMATO PESTO BY SACLA', CHORIZO AND ROSEMARY

This recipe for FUSILLI WITH TOMATO PESTO, CHORIZO AND ROSEMARY was kindly donated by Sacla’ who have teamed up with chef and mum Rachel Allen to createsome newPesto recipes, especially for those important family moments around the table.Try Rachel’s recipe for FUSILLI WITH TOMATO PESTO, CHORIZO AND ROSEMARY which is included in the new Sacla’ cook book ‘La…
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Recipes

Recipe: Chicken with Sacla' Pesto Roasted Vegetable Couscous

This recipe for Chicken with Pesto Roasted Vegetable Couscous was kindly donated by Sacla’ who have teamed up with chef and mum Rachel Allen to createsome newPesto recipes, especially for those important family moments around the table.Try this recipe which is included in the new Sacla’ cook book ‘La famiglia – the family book of pesto’. Rachel said about this…
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Recipes

Recipe: PENNE WITH SALMON, PEAS AND SACLA' CHILLI PESTO

This recipe for PENNE WITH SALMON, PEAS AND CHILLI PESTO was kindly donated by Sacla’ who have teamed up with chef and mum Rachel Allen to createsome newPesto recipes, especially for those important family moments around the table.Try Rachel’s recipe for PENNE WITH SALMON, PEAS AND CHILLI PESTOwhich is included in the new Sacla’ cook book ‘La famiglia…
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