BlogFeeding the FamilyRecipes

Meatball pasta

Easy yummy recipe for the whole family. Portions: 4 Prep time: 20 minutes Cook time: 20 minutes Ingredients: 300 g linguine pasta 6 large sausages (Italian style sausages are particularly delicious) 1 dsp olive oil 1 large onion, finely chopped 1 clove garlic, thinly sliced 150 g Philadelphia Original Tomato puree (optional) for a ‘red’ option. Method: 1. Cook the pasta in a large…
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BlogFeeding the FamilyParty tipsRecipes

CRUNCHY CARAMELISED APPLES AND VANILLA

This recipe is simpler than a traditional apple crumble and absolutely delicious served with Vanilla Ice Cream. Servings: 4 Prep Time: 25 mins Ingredients: 4 scoops of Vanilla ice cream (100g/200ml). For this recipe we used Carte D’Or Vanilla Ice Cream 400g cooking apples, peeled, cored, sliced and diced 50g butter 50g light brown sugar ½ tsp cinnamon or ¼ tsp ground cloves 125g biscuits…
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PEAR AND VANILLA PANCAKES

This recipe is made easy by using pre-prepared foods and serving them with Vanilla Ice Cream. Ingredients 4 scoops Vanilla Ice Cream (100g/200ml). For this recipe we used Carte D’Or Vanilla Ice Cream 400g can of pear halves in juice 4 ready-made pancakes 2 tsp brown sugar 15g pistachio nuts, chopped REMOVE the pear halves from the can, reserving the juice, and slice each pear half into 3…
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PLUM AND MUESLI CRUMBLE

The muesli gives a slight twist to a traditional crumble topping and served with delicious vanilla ice Cream is a family favourite. Servings: 4 Prep Time: 1hr INGREDIENTS: 4 scoops of Vanilla Ice Cream (100g/200ml) – we used Carte D’Or Vanilla Ice Cream for this recipe 400g fresh ripe plums, halved and stone removed 3 tbsp fresh orange juice 25g light brown sugar ½ tsp mixed spice 100g…
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Al Fresco Feasts part 2: Seaside Fish Finger Crusty Rolls

Recipe idea for this jubilympic summer, street parties and any type of quick, healthy and easy meal. rolls: 2 Prep time: 10 minutes Total time:: 10 minutes 4 frozen fish fingers 60 g Philadelphia Original Grated rind ½ lemon black pepper to taste 15 g salad leaves 2 crusty rolls 1.Cook the fish fingers according to the instructions on the pack. Cut the rolls in half, horizontally. 2.Mix the…
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Al Fresco Feasts part 1: Easy to Pack Mince Wraps

Easy summery recipe which is also great for street parties. portions: 4 Prep time: 5 minutes Cook time:: 20 minutes Total time:: 25 minutes 1 tbsp oil 1 onion, ready chopped 300 g extra lean minced beef 2 tsp chilli powder (according to taste) 400 g can tomatoes 100 g Philadelphia Light with Garlic & Herbs 8 soft tortilla wraps 1.Heat the oil in a pan, add the onion and mince and fry until…
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Top ten dishes / drinks for a Jubilympic summer party – and how to put your own special spin on them

Polly Betton’s top ten dishes / drinks for a British summer party – and advice on how to put your own special spin on them. 1. Gin and tonic The gin and tonic is a quintessentially English drink. Make your version memorable by infusing the gin with rosemary. Simply add a few sprigs of fresh rosemary to your bottle of gin and leave in a cool, dark space for 3-5 days, shaking…
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GRILLED PEACHES WITH AMARETTO AND VANILLA

This easy recipe can be served as a light dessert, or even on the BBQ. Perfect served with a generous scoop of Amaretto and Vanilla Ice Cream. You will impress your guests! Servings: 4 Preparation Time: 5 minutes INGREDIENTS 8 scoops of Carte D’Or Amaretto and Vanilla Ice Cream (200g/400ml) – this is the ice cream we have used for this recipe 4 ripe peaches 1 tsp icing sugar A drizzle…
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Banana and cinnamon ice cream waffles

This recipe isan indulgent breakfast treat and perfect for special occasions. Servings: 4 Prep time: 10 mins Ingredients 8 scoops of Carte D’Or Caramel Cinnamon Waffle Ice Cream (224g/400ml)- this is the ice cream we have used for this recipe 8 sweet waffles 1 tbsp cinnamon 2 tbsp caster sugar 2 bananas, peeled and sliced 25g chopped pecan nuts Method PLACE the waffles onto a baking tray.
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I can cook from the garden

‘I can cook from the garden’ new book accompanies the new series of Katy Ashworth’s i can cook, one of CBeebies’ most successful children’s shows. Aimed at 3-5 year olds, this book is first and foremost a recipe book structured around ingredients and how to grow them. It includes 35 delicious and balanced recipes which have been created so they can be made with little or no…
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