Recipes

Vegan recipe: Vegetable crisps

Are you getting ready for Veganuary? Vegetable crisps are better than potato crisps, in my view. Here’s London Mums‘ simple recipe to make vegetable crisps. Ingredients (only suggestions) 500 g Parsnips 330 g Carrots 400 g Beetroot 1 teaspoon Sea Salt ½ teaspoon Fennel Seeds 2 s Dried Red Chillies Method 1. Preheat the oven to 190C. Make sure your chosen vegetables are…
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Recipes

Vegan recipe: Nut Patties with Cranberry-Orange Sauce

This recipe for this delicious vegan main course Nut Patties with Cranberry-Orange Sauce has been kindly donated to London Mums by The Vegan Society. Delicious, nutritious and completely free from animal products. London Mums festive recipes are easy to follow and won’t break the bank.   Serves 4-6  Ingredients  1 red onion 2 cloves garlic (optional) 2 tbsp oil for frying 200g mixed nuts…
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Recipes

Vegan dessert recipe: Mincemeat Baklava

Christmas puddings can be expensive to buy, and rather a heavy prospect at the end of a festive meal. A tray of baklava is a suitably sweet and sticky treat, and there’s no pressure to eat it straight after your main course … in fact, a plate of little baklava nibbles might last all through Christmas afternoon… This vegan dessert recipe for Mincemeat Baklava has been kindly donated to London…
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Feeding the Family

3 Effective ways to improve your child’s gut health

Your children’s gut is crucial to their overall well-being, as it is responsible for absorbing nutrients to aid their growth and development and eliminates waste and toxins from the body. Additionally, it is your kids’ best defence system against illnesses. Research indicates that poor gut bacteria balance can increase their risk of developing eczema, asthma and other gut-related conditions. A…
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Recipes

Vegan recipe: Warming Carrot Soup

Strapped for cash Brits could avoid a costly Christmas this year by making easy and simple swaps, according to the UK’s leading vegan charity, The Vegan Society. On average, a traditional Christmas dinner with a Christmas pudding and custard dessert, picked up from one of the UK’s leading supermarkets, could set you back around £35.47. However, a similar feast for up to six people, made up…
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Recipes

Halloween cocktail recipe: Zombie Brains

Zombie Brains is a spooky twist on the classic zombie cocktail recipe is the perfect one to try at home this Halloween. As the name suggests, this drink is quite extra and is made up of a variety of scaringly good juicy ingredients. Check it out! Credit: Pixabay   Prep time: 5 Minutes Nutrition: 371 Calories Servings: 1   INGREDIENTS for one Zombie Brains cocktail 60ml pomegranate juice 32g…
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Recipes

Halloween cocktail recipe: Pumpkin Martini

Pumpkin Martini has to be the most traditional Halloween cocktail recipe. Forget pumpkin spice lattes – it’s all about pumpkin martinis this spooky season! What’s more, this cocktail is just so delicious, you’ll definitely be partial to two – or ten! Credit: Flickr Serves: 2 Prep time: 2 Minutes Nutrition: 116 Calories   INGREDIENTS 60ml vanilla vodka – link 15ml Bumbu Cream…
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Recipes

Halloween cocktail recipe: Dark & Stormy

The Dark & Stormy is the perfect easy-to-make concoction for any Halloween party. The iconic drink features a refreshing trio of dark rum, ginger beer and lime, but don’t worry, it goes down a lot easier than the name might imply. Prep time: 1 Minute Nutrition: 211 Calories Servings: 1   INGREDIENTS for one Dark & Stormy 50ml dark rum 25ml fresh lime juice , plus a wedge to serve 2 dashes of…
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Recipes

Halloween cocktail recipe: The Witches Cocktail

Introducing the most enchanting drink of them all – The Witches’ Cocktail. Straight from the cauldron, this drink is made with the main spooky ingredient of blackberry liqueur – would you dare to drink? Credit: Pixabay   Serves: 2 Prep time: 5 Minutes Nutrition: 149 Calories   INGREDIENTS 25ml apple brandy or apple vodka (chilled) 50ml Hogg Norton Blackberry Fruit Liqueur 1 tsp…
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Recipes

Halloween cocktail recipe: Bloody Mary

One of the most iconic Halloween concoctions has to be the Bloody Mary. Whether you love or hate savoury cocktails, there’s no denying this cocktail is one of the ultimate classics you should learn how to make. It was back in the 1920s when Fernand Petiot, an American bartender at Harry’s New York Bar in Paris, mixed up equal parts of tomato juice and vodka. He had no idea that his concoction…
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