Scrambled eggs are such a satisfying go-to meal at any time of day, especially when accompanied by avocado, bacon, or smoked salmon. Filling and delicious, you can enjoy this with the toasted bread of your choice. I especially love it on a toasted bagel. These scrambled eggs’ breakfast idea is among the 160 refined sugar-free recipes for everyday eating published in The mymuybueno…
The lovely Justine Murphy has sent her recipe for Paella to make with the kids. This meal is among the 160 refined sugar-free recipes for everyday eating published in The mymuybueno Cookbook. What I love about this book is that she tells little stories about the inspiration behind each recipe. Try this meal with your family and let us know what you think.
You don’t need a specific paella pan…
The lovely Justine Murphy has sent her recipe for Thai green chicken curry to make with the kids. This meal is among the 160 refined sugar-free recipes for everyday eating published in The mymuybueno Cookbook.Â
What I love about this book is that she tells little stories about the inspiration behind each recipe. This Thai green chicken curry was created after a trip to Thailand many years ago to…
London Mums’ globetrotter reporter Rita Kobrak has sent us this lovely recipe for Tuscan Chestnut cake which is called Castagnaccio. It’s very seasonal and tasty.Â
Ingredients
Doses for 30 x 20 centimetre (12 x 8 inch) baking pan.
300 g (10,5 oz) of chestnut flour
380 g (13,5 oz) of cold water
2 tablespoons of sugar (optional)
2 tablespoons of extra virgin olive oil
40 g (1,5 oz)…
Before and during the early phases of the pandemic, we have all gone into panic mode sourcing products we considered essential to our daily diet. That has made us appreciate our ingredients and think about food in a different way. For example, during lockdown I have been thinking more about the ingredients that affect my mood, i.e. sustainable food that makes me feel good, and how I could…
The pandemic has brought lots of struggles to many, but some entrepreneurs have managed to turn things around by being inventive and innovative. James and Rebecca recently had to close Nonna Tonda, their pasta restaurant in London, so thought they could deliver their fresh pasta pasta to people instead.
Each week they now deliver hand rolled fresh pasta and delicious homemade sauces to…
During lockdown I have discovered the pleasure of getting food delivered to your door. Plant-based eatery By Chloe in Clapham has recently re-opened for delivery only and we have tried it. Founded in New York, By Chloe quickly became a household name before opening its first site in the UK in 2017. It now has four eateries across London: Covent Garden, Oxford Circus, Tower Bridge & O2.  It…
During lockdown we have all missed going out, including meals at our favourite restaurants. I love cooking but I have always found Italian cuisine easier than other cookery. I love Indian food but I never thought I could make a good curry. So when I heard of a new service offered by SpiceBox I wanted to give it a go and make my own Tikka Masala. North East London’s favourite…
London Mums’ healthy flapjacks are the perfect nutritious snack for the whole family.Â
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Here’s everything you need to make 12 healthy Flapjacks.
Ingredients:Â
100g butter, cubed plus extra for greasing
150g YaconViva Yacon Syrup (the perfect natural alternative to sugar and incredibly versatile, making both the perfect ingredient and topping)
50g pumpkin seeds
50g dried cranberries
50g…
Do you ever fancy pancakes but are on a low sugar diet? London Mums’ easy healthy pancakes are the perfect swap for you this breakfast time.Â
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Here’s everything you need to make 10 of these easy healthy pancakes.
Ingredients:Â
140g plain flour
1 tsp / 1 sachet of baking powder
A pinch of salt
1 tbsp YaconViva Yacon Syrup (the perfect natural alternative to sugar and incredibly versatile…