Recipes

Recipe: Gratin Dauphinois

I love this recipe for Gratin Dauphinois by Florence Rebattet, chef, founder of En Cuisine Cooking School, and finalist of Gordon Ramsay’s ‘Future Food Stars’ (series 2). Potatoes are a typical English comfort food. And in France Gratin Dauphinois is also a winter staple. Here, Flo uses a Family recipe from Grenoble, including the warming ingredients of garlic and nutmeg. Includes…
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Recipes

Love life diet for great sex: Recipes and tips

Sexuality and intimacy are vital aspects of human relationships, and they can be greatly influenced by our overall health and well-being. A love life diet that focusses on nourishing the body with the right foods can contribute to better sexual health and enhance the intimacy between partners. In this article, I’m exploring the connection between nutrition and great sex, providing a…
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Recipes

Five healthy treats to bake with the kids

Baking with your kids is a fun and bonding way to spend time together. It can be a great educational activity, too. But sometimes, the treats that we bake aren’t always healthy. That’s why we’ve put together a list of five healthy treats that you can bake with your kids. These treats are not only delicious, but they are also full of nutrients that your kids need. So let’s…
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Recipes

Coronation recipe: King Charles' Coronation Quiche

Make the Coronation Quiche vegan with this easy recipe. Opting to make this easy, egg and dairy free version of the Coronation Quiche is a positive choice for your health and the environment. With King Charles III’s Coronation taking place on Saturday 6 May 2023, many people up and down the country have planned street parties and get-togethers. In honour of the event, the Royals have released an…
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Recipes

Coronation recipe: Sardine Rillette with Dried Cranberries

Whether planning a street party or get together for the Coronation or just having friends over for an al fresco lunch / dinner this summer, London Mums have sourced some really tasty recipes. This recipe for Sardine Rillette with Dried Cranberries is courtesy of Jana Fritzsche, Nutritional Chef Classes for UK Healthy Living and Ageing Platform Goldster. Not only Jana’s recipes are all fit…
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Recipes

Coronation recipe: Orange & Cranberry Scones

Whether planning a street party or get together for the Coronation or just having friends over for an al fresco lunch / dinner this summer, London Mums have sourced some really tasty recipes. This recipe for Orange & Cranberry Scones is courtesy of Jana Fritzsche, Nutritional Chef Classes for UK Healthy Living and Ageing Platform Goldster. Not only Jana’s recipes are all fit for a King…
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Recipes

Coronation recipe: Brie & Cherry Phyllo BonBons

Whether planning a street party or get together for the Coronation or just having friends over for an al fresco lunch / dinner this summer, London Mums have sourced some really tasty recipes. This recipe for Brie & Cherry Phyllo BonBons is courtesy of Jana Fritzsche, Nutritional Chef Classes for UK Healthy Living and Ageing Platform Goldster. Not only Jana’s recipes are all fit for a…
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Recipes

Coronation recipe: Raspberry and Lemon Phyllo Pie

Whether planning a street party or get together for the Coronation or just having friends over for an al fresco lunch / dinner this summer, London Mums have sourced some really tasty recipes courtesy of Jana Fritzsche, Nutritional Chef Classes for UK Healthy Living and Ageing PlatformGoldster. We start with this recipe for Raspberry and Lemon Phyllo Pie. Not only Jana’s recipes are all…
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Recipes

Coronation recipe: Elderberry Fritters

Whether planning a street party or get together for the Coronation or just having friends over for an al fresco lunch / dinner this summer, London Mums have sourced some really tasty recipes courtesy of Jana Fritzsche, Nutritional Chef Classes for UK Healthy Living and Ageing PlatformGoldster. We start with this recipe for Elderberry Fritters. Not only Jana’s recipes are all fit for a…
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Recipes

Baking your own bread

Baking your own bread is a wonderful thing to do with and without kids. You remember in lockdown, the first things to disappear from shelves were bog roll and flour, followed by yeast. Flour. Bizarre in our heavily industrialised baking culture. But providing bread for the family is a deeply engrained Right of Man. No catastrophe, however global, is gonna get in the way. I wonder how many learnt…
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